Saving money in the kitchen — From Garbage to Gourmet

When I got involved as an author for the Ultimate Healthy Living Bundle, I got an advance copy of the entire bundle. I have had some great fun reviewing and going through the titles included. Little did I know I was going to find such a treasure as From Garbage to Gourmet.


Waste not, want not

Every week we throw away too much food. Sometimes it is because we forget it is in the fridge, but sometimes it is because we don’t know what to do with certain pieces or leftovers. Carrie’s book is amazing and covers SO many categories of food. Check out the table of contents below:

garbage table of content

For each food type, she gives several tips to use or reuse parts of the food, as well as several recipes that would work. These are not your typical recipes from a basic cookbook, she really stretches the possibilities. Oh, and note there are almost 200 pages in this book!

Pleasing to the eye AND to the stomach

I am a very visual person, and I love good photography and good design. So not only does Carrie give you great information, but she presents it in such a beautiful way!

chicken citrus eggs

By using the techniques in this ebook, you could easily save the cost of the entire bundle ($29.97) in less than a month, in food that you do not throw away.

This is just ONE of the great resources in the Ultimate Healthy Living Bundle.

Click here to get the full details of what is included in the bundle.

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